Trail Estate is proud to help in “redefining Ontario wines” (Elle Magazine).They produce Classic and Esoteric vintage-driven wines that are produced with a low-intervention ethos: wild fermentations, zero filtering, zero adds, zero or minimal sulphur. From sublime, terroir-driven Chardonnay, Pinot Noir and Cab Franc to Orange Wines and Pét Nat Sparklings – each wine has depth, complexity and character.
Hours
May – October
Daily 12 - 5pm
April, November, December
Wednesday-Saturday 12-5
February and Mach
Friday-Saturday 12-5
WINEMAKER PROFILE
Learning, living and drinking in the culture of amazing wine while working at Norman Hardie Winery and gaining experience during harvests in South African (Bouchard Finlayson and Sumaridge) and New Zealand (Central Otago Wine Company) shaped her style. Taking on a new project, Mackenzie moved from Prince Edward County to Nanaimo, British Columbia (Chateau Wolff). Having sampled various wine regions, Mackenzie is confident that the limestone soils of PEC are where she wants to put down her roots.
