Henry of Pelham invites you to explore Canada’s largest underground working barrel cellar, enjoy award-winning wines on the new patio and savour a meal at the Short Hills Kitchen Restaurant. The Speck brothers started planting vines in Niagara’s Short Hills Bench in 1984. Today, Henry of Pelham handcrafts premium wines, including the iconic Baco Noir and Cuvée Catharine sparkling wines.
Hours
11am-5pm, 7 days a week.