Trius Brut, our bestselling ‘Méthode Classique’ sparkling wine is made of premium Niagara Chardonnay and Pinot Noir grapes. Hand harvested and gentle pressing helps to create a complex sparkling wine of outstanding quality.Refreshing with a creamy delicate moussse, flavours of citrus, and apple linger. This lovely sipping wine is great to toast any special occasion, makes a great gift and really shines when served with brunch dishes, a wide range of cheesy and vegetarian appetizers including sushi.