Orange

This skin fermented Vidal shows hints of apple, savoury herbs, and nuttiness. The subtle tannins in this wine make it a wonderful accompaniment for charcuterie boards, strong cheeses, olives as well as roasted squash and meats.

$24.95

Dry 1-6 g/L medium-BODIED $20-$30 750 ML organic vegan

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We acknowledge that our wineries and vineyards are on the traditional territories of the Anishinabewaki, Attiwonderonk, Haudenosaunee, Mississauga and Mississaugas of the Credit First Nation, Ojibwe, the Odawa, and the Potawatomi People. As guests of this land, we thank Indigenous Peoples for caring and protecting the lands and waters on which we work and live. In the spirit of peace, friendship and respect to all Indigenous Peoples who have and continue to live and work on these lands, we will continue to honour this place we call home.

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Where to buy

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