A vintage like this only comes around once in a while, and
boy did we make the most of it. The heat of the summer,
that lingered through a dry fall, with cool nights made for
idyllic Pinot ripeness without pushing into “jammy”. The
resulting wine is a bold expression of what the Twenty
Mile Bench can do with the right conditions. Looking
forward to this wine for years to come.
94 Points - Jamie Goode, The Wine Anorak