A vintage like this only comes around once in a while, and boy did we make the most of it. The heat of the summer, that lingered through a dry fall, with cool nights made for idyllic Pinot ripeness without pushing into “jammy”. The resulting wine is a bold expression of what the Twenty Mile Bench can do with the right conditions. Looking forward to this wine for years to come. 94 Points - Jamie Goode, The Wine Anorak