Enjoy our creative, seasonal prix fixe menus in the heritage dining room. Chef’s Creation7-course tasting menu matched with sustainable Strewn VQA wines offered Saturdays. In season casual fine dining lunch and dinner on the outdoor covered terrace.
Open May – October:
Thursday to Monday
November – April:
Friday to Sunday
We acknowledge that our wineries and vineyards are on the traditional territories of the Anishinabewaki, Attiwonderonk, Haudenosaunee, Mississauga and Mississaugas of the Credit First Nation, Ojibwe, the Odawa, and the Potawatomi People. As guests of this land, we thank Indigenous Peoples for caring and protecting the lands and waters on which we work and live. In the spirit of peace, friendship and respect to all Indigenous Peoples who have and continue to live and work on these lands, we will continue to honour this place we call home.
