The Winery Restaurant at Peller Estates


Awarded the highest Zagat rating “Extraordinary”, and Feast ON designation, the Winery Restaurant offers sweeping vineyard views, and seasonal wine and food pairings created by Winery Chef and CityLine guest expert Chef Jason Parsons. Lunch and dinner offered daily, and dining events throughout the year, including barrel cellar dinners and a New Year’s Eve dinner & after party.



290 John Street East
L0S 1J0


Lunch service – 12pm - 3pm
Dinner service – 5pm - 9pm
Sat & Sun Brunch – 12pm - 3pm