2019 Pinot Gris Select
We used carbonic maceration for 7 days in stainless tanks and then pressed the grapes into one of our 2000L concrete diamonds, a 1500L clay pot and a 500L clay pot where it finished fermenting.
$25.00
white pinot-gris-grigio Dry 1-6 g/L light-BODIED $20-$30 750 ML
