Made using the Traditional Method, Lush is crafted using two thirds chardonnay and one third pinot noir, then finished with a small addition of cabernet franc at the dosage stage. The inviting colour is a reflection of this late addition of red wine, as the pinot is fermented without skin contact. Lovely, pronounced mousse and tiny, yet evident bubbles in the glass. The nose is bursting with notes of green apple, vibrant citrus and citrus zest, blanched almonds and hints of red currant and cranberry. The palate has a wonderful acid grip, accentuating the core of fruit. Lush is textured and lingering, as the layers of white and red fruit are complemented by the emerging autolytic character of the wine.