Established in 2015, The Breakfast Pig opened it’s doors at 265 Bruce St in Sault Ste Marie on June 27, 2015. Now simply known as The Pig to our faithful followers, we have become a Sault Ste Marie staple. The concept is breakfast, but in it’s most badass form. Our menu is crafted to bring you choices from traditional to outrageous and everything in between. Creativity, staying on trend, always using the best ingredients, and always staying as local as possible.
We are proudly FEASTON certified, meaning we prove year after year that we source a minimum of 25% of our inventory from right here in Ontario- and even more proud to say we BLOW that 25% away every year! We believe in supporting Sault Ste Marie by purchasing as much as we can right here, using purveyors such as Bruni’s Fine Foods, Thomson Farms, Home Bakehouse, Red Roof Honey and more. Look around and find Ontario hot sauces from Heartbeat Hot Sauce, local art from Amy Williams, and coffee syrups from Simps. We are so grateful for the amazing suppliers we work with
