Sixthirtynine

 

Dedicated to fresh, local, terroir driven Canadian cuisine.

sixthirtynine opened its doors in the summer of 2005, cultivated by mother and son, Pauline Bucek and Eric Boyar. Menus offer ever changing, farm to table cuisine, prepared articulately and beautifully. Our quaint and tasteful dining space provides a comfortable atmosphere with unpretentious, yet attentive service. As a family owned and operated small business, we focus on local, refined dishes and we invite you dine with us at sixthirtynine.

Contact

519-536-9602

639 Peel Street
Woodstock
N4S 1K9

Hours

Lunch
Wednesday, Thursday, Friday 11 am – 2 pm
Dinner
Wednesday to Saturday 5 pm – 10 pm
Sunday 5 pm – 8:30 pm