Coconut Lagoon is an Oasis for rich South Indian food, We specialize in a wide variety of Vegetarian and vegan dishes, hand made Parathas, curries and some exotic seafood dishes. We also do a wide variety of Biryani, Thali and our home made desserts are unique.
Prepare yourselves for the most memorable journey through South Indian cuisine and feast on high quality food of inimitable flavour, aroma and originality in the vibrant setting of our restaurant.
We acknowledge that our wineries and vineyards are on the traditional territories of the Anishinabewaki, Attiwonderonk, Haudenosaunee, Mississauga and Mississaugas of the Credit First Nation, Ojibwe, the Odawa, and the Potawatomi People. As guests of this land, we thank Indigenous Peoples for caring and protecting the lands and waters on which we work and live. In the spirit of peace, friendship and respect to all Indigenous Peoples who have and continue to live and work on these lands, we will continue to honour this place we call home.
