Chef’s Thanksgiving Favourites: Tasting Menu
Location
Peller Estates Winery And Restaurant, John Street East, Niagara-on-the-Lake, ON, Canada
Dates
October 10, 2026
to
October 12, 2026
Reoccurring Event:
This event occurs every
Monday, Saturday and Sunday
Details
This Thanksgiving, savour a special Chef’s Tasting Menu available from October 10th to 12th, featuring vine-to-table favourites from Executive Chef Jason Parsons. Enjoy a three- or four-course menu thoughtfully paired with Peller Estates VQA wines (available as an add-on), showcasing seasonal flavours such as Roasted Butternut Squash Soup, Maple Glazed Pork Loin with Spiced Pork Belly, and more.
Make it a five-course feast with an add-on of our Signature Lobster Linguini appetizer, paired with our Signature Series Chardonnay Sur Lie. This perfect pairing makes for a special addition to your Thanksgiving dining experience.
Reserve on OpenTable or call our Wine Country Concierge at 1-888-510-5537.
