Details

Join Chef Jason Parsons and his culinary team for an Exclusive Pairing Experience on select Saturday evenings throughout the year. Each month we will be hosting a uniquely themed dining experience in our Private Dining Room.

Upon arrival, you’ll be greeted with a glass of Peller Estates Signature Series Ice Cuvee. You’ll be seated at a communal table and enjoy a 5-course tasting menu with delicious wine pairings from our Peller Estates collection. Our chefs will introduce each course and a wine expert from our restaurant team will introduce each pairing.

Exclusive Pairing Event Themes

• June 24 – You Had Me at Rosé
• July 15 – All That Sparkling
• August 12 – Tour of Burgundy
• September 16 – Harvest in Niagara
• October 14 – Tour of Bordeaux
• November 18 – Gold Medal Winners
• December 9 – ‘Tis the Season to be Merry
• February 17 – Romance in a Glass
• March 9 – Hidden Gems

Visit our website for all the details.

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