What is harvest season like in Ontario’s wine country? Three Ontario winemakers are sharing what they love most about fall, from grape picking and vineyard mornings to local food, wine pairings and hidden gems worth visiting.
In a feature for ELLE Gourmet, Matt Smith of Cloudsley Cellars, Andrew Rytwinski of Three Dog Winery and Allison Findlay of Niagara College Teaching Winery offer their perspectives on harvest across the Niagara Benchlands, Prince Edward County and Niagara-on-the-Lake.
Along with their favourite parts of harvest, the winemakers share where to eat, shop and explore in their regions, plus their go-to pairings with Ontario VQA wine.
Planning a visit to Ontario wine country? Explore the Wines of Ontario Travel Guide for wineries, local experiences and trip inspiration.
