Ripe and fruity with notes of golden apples, lemon cream and honeysuckle. On the palate it is rich but refreshing with flavours of ripe yellow pear, salted butter, butterscotch and light minerality. The finish is long with savoury notes refreshing the palate. Serve chilled with rich seafood such as pasta with lobster and fennel cream sauce. Let the glass warm up a bit for further complexities to develop.