4th Annual Earth Hour Winery Dinner

Join us for our 4th Annual Earth Hour Winery Dinner! Farmers' Table is proud to welcome back Chefs John & Tania Vetere of The Norton Underground who will be creating a one-of-kind 5 course-dinner with wine pairings. The dinner will take place under candlelight, with courses prepared using the lowest possible carbon footprint to help promote climate awareness. Menu information available on website
Event Date: 
Saturday, March 25, 2017 - 19:00
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