Red Stone is the latest venture by Moray Tawse and his award-winning winemaking team of Paul Pender and Rene Van Ede. In his quest to explore terroir, he purchased the 38-acre Lincoln Lakeshore property in 2009. The winery is named for its red clay soil and large stones, perfect for late-ripening varietals. The hospitality centre is home to a tasting room, restaurant and patio.
4245 King Street
Beamsville L0R 1B1
Winery Boutique Daily 10 am – 6 pm Restaurant Hours Daily 11 am – 9 pm Check website for restaurant’s seasonal hours
Rene Van Ede